
Tasty veggie burgers, full of tender bite
Ready to ship today,
Delivery time appr. 3-5 workdays
Prices incl. VAT plus shipping costs
Quantity | Unit price | Reference price |
---|---|---|
To 1 | €2.89 * | €14.45 * / 1000 gram |
From 2 | €2.75 * | €13.75 * / 1000 gram |
From 6 | €2.60 * | €13.00 * / 1000 gram |
- Order number: 25300
With carrots, celery, kohlrabi, peas and leeks, and rounded off with parsley and garlic. Soya bran and tofu give the burger a relatively soft texture. Cooking time: 6-7 minutes. Produced in Austria. Suitable for use as an entrée or main course. Made only from plant products ? free from cholesterol.
Soy bran*, carrots* 12%, onion* 9%, water, millet*, bread crumbs* (wheat*, yeast, salt), peas* 5%, celery* 5%, german turnip* 5%, leek* 5%, oat flakes*, tofu* (water, soybeans*, clotting agents: calcium sulfate), wheat flour*, vegetable stock* (sea salt, carrots*, celery*, onion*, wild garlic*, leek*, parsley*, lovage*, fenugreek seed*, corn flour*, sunflower oil*), sea salt, garlic paste* (garlic, sea salt), parsley*, marjoram*. Deep fried in sunflower oil.
*) Certified organic.
AT-BIO-301
> Store in a cool, dry place.
Bratlinge in einer beschichteten Pfanne unter mehrmaligem Wenden 6-7 Minuten braten.Fry the burgers in a non-stick pan for approx. 6-7 minutes, turning them frequently.
Energy in Kilojoule | 509 kJ |
Energy in Kilocalories | 121 kcal |
Fat | 3,5 g |
of which saturated | 0,5 g |
Carbohydrates | 15 g |
of which sugars | 1,5 g |
Fibre | 5,1 g |
Protein | 5,2 g |
Salt | 1,50 g |
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