Start the year healthy with our new prebiotic porridge

Recipe: Autumnal, warming Pumpkin Spice Porridge

October 18, 2021
  • Recipes
Recipe: Autumnal, warming Pumpkin Spice Porridge

A little Pumpkin Spice here, a little Pumpkin Spice Porridge there! The well-known spice with cinnamon from America is often integrated into various recipes during the cold seasons and especially in autumn.

Either your coffee becomes a Pumpkin Spice Latte or your warm oatmeal becomes Pumpkin Spice Porridge! And we show you the recipe here!

This makes your morning healthy breakfast a real treat. Pumpkin provides you with many different nutrients such as beta-carotene, potassium, calcium, magnesium, iron and fibre, which will get your digestion going!

Our Pumpkin Spice Oatmeal recipe also includes a recipe for the Pumpkin Spice spice mix. Have fun with the recipe!

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Pumpkin Spice Porridge

Start the autumn with a warm porridge! This is how you can have a nutritious breakfast in the cold season.
Total Time25 mins
Servings: 2

Ingredients

  • 80 g Verival Classic Porridge optional oat flakes
  • 300 ml Plant milk
  • 100 ml water
  • 2 teaspoon Pumpkin Spice flavoring
  • 1/2 Hokkaido pumpkin
  • 1 Handful almonds
  • 1/2 apple optional
  • Agave syrup optional

Pumpkin Spice flavoring

  • 3 tbsp cinnamon
  • 2 teaspoon ginger
  • 1 1/2 teaspoon Allspice
  • 2 teaspoon muscat
  • 1 teaspoon carnations

Instructions

  • To begin, divide the pumpkin in half, remove the seeds and then cut it into small cubes. Then boil them in a pot for about 10 minutes until soft. 
  • In the meantime, bring the oat flakes to a simmer with the oat drink and water. If necessary, you can add more oat drink or water – depending on how creamy you want your porridge to be. 
  • After the pumpkin is cooked until soft, drain it and puree it finely with a blender or in a stand mixer.
  • Then mix the pumpkin puree with the porridge and season the mixture with Pumpkin Spice. 
  • As a topping, you can garnish your porridge with apple slices and chopped almonds. Tip: If you toast the chopped almonds in a pan beforehand, your porridge will taste even better! 
  • Optionally, you can sweeten your porridge with honey, agave syrup or maple syrup.
  • Ready – Bon appétit! 

Classic Porridge 1500g

Your new porridge base with all nutrients Porridge supplies your body...

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